Pierre Herme Macaron : The Ultimate Recipes from the Master Patissier
Pierre Herme
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£35.00
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Towpath : Recipes and Stories
Lori De Mori
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£30.00
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Patisserie : A Masterclass in Classic and Contemporary Patisserie
William Curley
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£45.00
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Nigella Kitchen : Recipes from the Heart of the Home (Nigella Collection)
Nigella Lawson
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£30.00
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Le Cordon Bleu Bakery School : 80 step-by-step recipes explained by the chefs of the famous French culinary school
Le Cordon Bleu
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£35.00
£22.76
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Behind The Pass : A collection of recipes from behind the pass of the UK's best chefs
Luke French
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£35.00
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Fortnum & Mason : Christmas & Other Winter Feasts
Tom Parker Bowles
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£35.00
£24.82
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The Bread Bible
Rose Levy Beranbaum
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£31.99
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Hartwood : Bright, Wild Flavors from the Edge of the Yucatan
Christine Muhlke
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£31.99
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Konditor & Cook : Deservedly Legendary Baking
Gerhard Jenne
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£30.00
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Complete Baking : Classic Recipes and Inspiring Variations to Hone Your Technique
Caroline Bretherton
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£30.00
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Larousse Patisserie and Baking : The ultimate expert guide, with more than 200 recipes and step-by-step techniques and produced as a hardback book in a beautiful slipcase
Editions Larousse
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£50.00
£34.93
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Bundt : 120 recipes for every occasion, from everyday bakes to fabulous celebration cakes
Melanie Johnson
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£30.00
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Aegean : Recipes from the Mountains to the Sea
Marianna Leivaditaki
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£30.00
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Taste of Persia : A Cook's Travels Through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan
Naomi Duguid
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£27.99
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Martha Stewart's Baking Handbook
Martha Stewart
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£33.00
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BraveTart : Iconic American Desserts
Stella Parks
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Pollen Street : By Chef Jason Atherton, as Seen on Television's the Chefs' Brigade
Jason Atherton
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Breakfast : The Cookbook
Emily Elyse Miller
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£35.00
£24.82
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Add to Basket![The Bread Baker's Apprentice, 15th Anniversary Edition : Mastering the Art of Extraordinary Bread [A Baking Book] - Book](http://speedyhen.dmmserver.com/media/356/97816077/9781607748656.jpg "The Bread Baker's Apprentice, 15th Anniversary Edition : Mastering the Art of Extraordinary Bread [A Baking Book] - Book")
The Bread Baker's Apprentice, 15th Anniversary Edition : Mastering the Art of Extraordinary Bread [A Baking Book]
Peter Reinhart
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£33.00
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The Rye Baker : Classic Breads from Europe and America
Stanley Ginsberg
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£27.99
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Good Housekeeping Cooking For Friends and Family : The Only Recipes You Will Ever Need to Feed Your Nearest and Dearest
Good Housekeeping
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£35.00
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Ballymaloe Desserts : Iconic Recipes and Stories from Ireland
JR Ryall
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£39.95
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Cakes Made With Love : Step-by-step tutorials with tips and techniques for beautiful, modern celebration cakes
Pamela McCaffrey
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£40.00
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