Food Safety of Proteins in Agricultural Biotechnology PDF
Edited by Bruce G. (Monsanto Company, St. Louis, Missouri, USA Monsanto Company, St. Louis MO, USA Mo Hammond
Part of the Food Science and Technology series
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Description
With contributions from internationally recognized experts, Food Safety of Proteins in Agricultural Biotechnology comprehensively addresses how toxicology testing of proteins should be accomplished and how protein safety assessments should be carried out.
Beginning with a background on protein biology, the book delineates the fundamental difference
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Download Now
- Format:PDF
- Pages:320 pages
- Publisher:Taylor & Francis Inc
- Publication Date:28/11/2007
- Category:
- ISBN:9781420005738
Information
-
Download Now
- Format:PDF
- Pages:320 pages
- Publisher:Taylor & Francis Inc
- Publication Date:28/11/2007
- Category:
- ISBN:9781420005738
