An Introduction to Sustainable Aquaculture
Daniel Penalosa Martinell
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Handbook of Seafood and Seafood Products Analysis
Fidel (Inst de Agroquimica y Tecnologia de Alimentos, Spain) Toldra
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Handbook of Seafood and Seafood Products Analysis
Fidel (Inst de Agroquimica y Tecnologia de Alimentos, Spain) Toldra
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The Art and Science of Dome-Shaped Wood-Fired Ovens : Theory, Building Techniques, Thermal Profiling
Nesimi Ertugrul
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The Art and Science of Dome-Shaped Wood-Fired Ovens : Theory, Building Techniques, Thermal Profiling
Nesimi Ertugrul
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Microbial Pigments : Applications in Food and Beverage Industry
Mohammed Kuddus
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Microbial Pigments : Applications in Food and Beverage Industry
Mohammed Kuddus
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Pseudocereals : Production, Processing, and Nutrition
Sanju Bala (Chaudhary Devi Lal University, Haryana, India) Dhull
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Pseudocereals : Production, Processing, and Nutrition
Sanju Bala (Chaudhary Devi Lal University, Haryana, India) Dhull
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Ganoderma : Cultivation, Chemistry and Medicinal Applications, Volume 1
Krishnendu Acharya
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Ganoderma : Cultivation, Chemistry and Medicinal Applications, Volume 1
Krishnendu Acharya
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An Introduction to Sustainable Aquaculture
Daniel Penalosa Martinell
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Nutrition and Diet in Health : Principles and Applications
Adenike Temidayo Oladiji
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Nutrition and Diet in Health : Principles and Applications
Adenike Temidayo Oladiji
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Emerging Technologies for the Food Industry : 3-volume set
, C. Anandharamakrishnan
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Home Brew Beer : Master the Art of Brewing Your Own Beer
Greg Hughes
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The Joy of Home Distilling : The Ultimate Guide to Making Your Own Vodka, Whiskey, Rum, Brandy, Moonshine, and More
Rick Morris
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Food Microbiology
Martin R (Emeritus Professor Food Microbiology, University of S Adams
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