Marine Biopolymers : Processing, Functionality and Applications
Shakeel (Assistant Professor, Government Degree College Mendhar Ahmed
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Pigmented Grains : Nutritional Properties, Bioactive Potential, and Food Application
Arashdeep (Department of Food Science and Technology, Punjab Ag Singh
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Additive Manufacturing of Polymer-Based Composite Materials : Materials, Processes, and Properties
Fabienne (PPRIME Institute, ISAE-ENSMADepartment of Physics Touchard
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Non-halogenated Flame-retardant Technology for Epoxy Resin Thermosets and Composites
Yuan (State Key lab of Fire Science (SKLFS), University of Science Hu
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Designing Successful Products with Plastics : Plastic Part Design with Sustainability in Mind
Mark T. (MacLean-Blevins and Associates, Inc., Westmi MacLean-Blevins
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Advances in Environmental Electrochemistry
Dipak Ashok (Research Professor, Department of Environmental E Jadhav
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Add to BasketUnit Operations in Food Grain Processing
C.K., Ph.D. (Assistant Professor) Sunil
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Advances and Technology Development in Greenhouse Gases: Emission, Capture and Conversion : Greenhouse Gases Formation and Challenges
Mohammad Reza (Professor, Department of Chemical Engineerin Rahimpour
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Advances and Technology Development in Greenhouse Gases: Emission, Capture and Conversion : Greenhouse Gases Storage and Transportation
Mohammad Reza (Professor, Department of Chemical Engineerin Rahimpour
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Advances and Technology Development in Greenhouse Gases: Emission, Capture and Conversion : Methane, Nitrox Oxide, and Ozone Conversion and Utilization
Mohammad Reza (Professor, Department of Chemical Engineerin Rahimpour
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Advances and Technology Development in Greenhouse Gases: Emission, Capture and Conversion : Process Modelling and Simulation
Mohammad Reza (Professor, Department of Chemical Engineerin Rahimpour
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Advances in Biocomposites and their Applications
Niranjan (Advanced Polymer and Nanomaterial Laboratory (APNL), Karak
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Protein Digestion-Derived Peptides : Chemistry, Bioactivity, and Health Effects
Cristina (Research Scientist, Institute of Food Martinez-Villaluenga
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Advances in Natural Gas: Formation, Processing, and Applications. Volume 2: Natural Gas Sweetening
Mohammad Reza (Professor, Department of Chemical Engineerin Rahimpour
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Advances in Natural Gas: Formation, Processing, and Applications. Volume 3: Natural Gas Hydrates
Mohammad Reza (Professor, Department of Chemical Engineerin Rahimpour
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Advances in Natural Gas: Formation, Processing, and Applications. Volume 4: Natural Gas Dehydration
Mohammad Reza (Professor, Department of Chemical Engineerin Rahimpour
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Advances in Natural Gas: Formation, Processing, and Applications. Volume 6: Natural Gas Transportation and Storage
Mohammad Reza (Professor, Department of Chemical Engineerin Rahimpour
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Advances and Technology Development in Greenhouse Gases: Emission, Capture and Conversion : Greenhouse Gases Emissions and Climate Change
Mohammad Reza (Professor, Department of Chemical Engineerin Rahimpour
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Advances and Technology Development in Greenhouse Gases: Emission, Capture and Conversion : Carbon Capture Technologies
Mohammad Reza (Professor, Department of Chemical Engineerin Rahimpour
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Advances and Technology Development in Greenhouse Gases: Emission, Capture and Conversion. : Carbon Dioxide Conversion to Chemicals and Energy
Mohammad Reza (Professor, Department of Chemical Engineerin Rahimpour
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Blue Energy Extraction Using Salinity Gradients : A Critical Evaluation of Case Studies
Mihir Kumar (Professor, Department of Chemical Engineering,?I Purkait
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Biotechnological Production of Bioactive Phytochemicals of Medicinal Value : A Comprehensive Treatise
Anabela (Professor, Department of Biotechnology, MED–Mediterra Romano
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Handbook of Plant-Based Meat Analogs : Innovation, Technology and Quality
Gokare A. (Professor of Biotechnology, serving as Adjunct Ravishankar
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Chitosan-Based Hybrid Nanomaterials
Nisar (Professor, School of Applied Chemistry and Chemical Enginee Al
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