Handbook of Flavor Ingredients : Volume I Hardback
Edited by Thomas E. (Intechmark Corporation, Palo Alto, California, USA) Furia
Part of the Routledge Revivals series
Hardback
- Information
Description
First Published in 1991, this book offers a comprehensive guide into the relationship between ingredients and the flavors they induce.
Carefully compiled and filled with a vast repertoire of notes, diagrams, and references this book serves as a useful reference for students of food science and other practitioners in their respective fields.
Information
-
Unavailable
- Format:Hardback
- Pages:558 pages
- Publisher:Taylor & Francis Ltd
- Publication Date:15/06/2019
- Category:
- ISBN:9780367263577
Information
-
Unavailable
- Format:Hardback
- Pages:558 pages
- Publisher:Taylor & Francis Ltd
- Publication Date:15/06/2019
- Category:
- ISBN:9780367263577
