Alcohol and its Role in the Evolution of Human Society
Ian S (Nethergate Brewery, UK) Hornsey
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Britain's Food Supplies
K. G. Fenelon
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Hunger and Food Assistance Policy in the United States
Regina Galer-Unti
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United States Foreign Economic Policy-making : An Analysis of the Use of Food Resources 1972-1980
Kenneth A. (The Government Affairs Institute at Georgetown Unive Gold
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Food Supplies in the Aftermath of World War II
Edith Hirsch
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Natural Food Antimicrobial Systems
A.S. Naidu
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Raw Veganism : The Philosophy of The Human Diet
Carlo Alvaro
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Essential Oil-Bearing Grasses : The genus Cymbopogon
Anand Akhila
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Transforming Food and Agricultural Policy : Post-exceptionalism in public policy
Carsten Daugbjerg
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Shifting Food Facts : Dietary Discourse in a Post-Truth Culture
Alissa Overend
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Food Culture and Politics in the Baltic States
Diana (Department of Social Science, New York City College of Mincyte
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What is Food? : Researching a Topic with Many Meanings
Ulla Gustafsson
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Food and Experiential Marketing : Pleasure, Wellbeing and Consumption
Wided Batat
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Culinary Infrastructure
Jeffrey Pilcher
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The International Dictionary of Food & Nutrition
Kenneth N. Anderson
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Cattle Inspection
Institute of Medicine
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Applications of Biotechnology in Traditional Fermented Foods
Panel on the Applications of Biotechnology to Traditional Fermented Fo
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Fat Content and Composition of Animal Products : Proceedings of a Symposium
Board on Agriculture and Renewable Resources
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Improving Data to Analyze Food and Nutrition Policies
Panel on Enhancing the Data Infrastructure in Support of Food and Nutr
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Food Insecurity and Hunger in the United States : An Assessment of the Measure
National Research Council
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The Potential Consequences of Public Release of Food Safety and Inspection Service Establishment-Specific Data
National Research Council
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Grossman's Guide to Wines, Beers, and Spirits
Harold J. Grossman
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Subject to Famine : Food Crisis and Economic Change in Western India, 1860-1920
Michelle Burge McAlpin
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