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Wood & Beer : A Brewer's Guide - Book

Wood & Beer : A Brewer's Guide

Dick Cantwell

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£14.99

£11.39

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Vineyards, Rocks, and Soils : The Wine Lover's Guide to Geology - Book

£37.99

£33.34

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Thiamine Deficiency Disease, Dysautonomia, and High Calorie Malnutrition - Book

Thiamine Deficiency Disease, Dysautonomia, and High Calorie Malnutrition

Derrick (Pediatrics, Cleveland Clinic, Cleveland, Ohio, USA) Lonsdale

Format: Book (Paperback / softback)

£78.95

£60.51

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Modern Food Microbiology - Book

Modern Food Microbiology

James M. Jay

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£74.99

£53.56

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The Taste of Bread : A translation of Le Gout du Pain, comment le preserver, comment le retrouver - Book

The Taste of Bread : A translation of Le Gout du Pain, comment le preserver, comment le retrouver

Raymond Calvel

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£119.99

£82.76

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Introduction to Food Engineering - Book

Introduction to Food Engineering

R. Paul (professor of food engineering at the University of Cal Singh

Format: Book (Hardback)

£78.99

£63.60

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Wild Brews : The craft of home brewing, from sour and fruit beers to farmhouse ales: WINNER OF THE FORTNUM & MASON DEBUT DRINK BOOK AWARD - Book

£22.00

£17.14

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Sensory Evaluation of Food : Principles and Practices - Book

Sensory Evaluation of Food : Principles and Practices

Harry T. Lawless

Format: Book (Hardback)

£69.99

£50.26

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Wine Reads : A Literary Anthology of Wine Writing - Book

Wine Reads : A Literary Anthology of Wine Writing

Jay McInerney

Format: Book (Paperback / softback)

£9.99

£9.73

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Umami : Unlocking the Secrets of the Fifth Taste - Book

Umami : Unlocking the Secrets of the Fifth Taste

Ole Mouritsen

Format: Book (Paperback / softback)

£30.00

£23.25

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101 Wines to try before you die - Book

101 Wines to try before you die

Margaret Rand

Format: Book (Hardback)

£16.99

£13.36

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The Science of Chocolate - Book

The Science of Chocolate

Stephen T Beckett

Format: Book (Paperback / softback)

£26.99

£24.40

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The Craft and Science of Coffee - Book

The Craft and Science of Coffee

Britta (Nestle Nespresso SA, Lausanne, Switzerland) Folmer

Format: Book (Hardback)

£97.99

£74.26

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Raspberries - Book

Raspberries

Alison (Scottish Crop Research Institute (SCRI), UK) Dolan

Format: Book (Paperback / softback)

£50.85

£40.56

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Make Your Own Beer : A Guide to All Things Beer and How to Brew it Yourself - Book

Make Your Own Beer : A Guide to All Things Beer and How to Brew it Yourself

John Shepherd

Format: Book (Paperback / softback)

£14.99

£12.56

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Camra's Home-Brewing Problem Solver - Book

Camra's Home-Brewing Problem Solver

Erik Lars Myers

Format: Book (Paperback / softback)

£12.99

£11.22

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Marketing Nutrition : Soy, Functional Foods, Biotechnology, and Obesity - Book

Marketing Nutrition : Soy, Functional Foods, Biotechnology, and Obesity

Brian Wansink

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£19.99

£16.15

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Sorting the Beef from the Bull : The Science of Food Fraud Forensics - Book

Sorting the Beef from the Bull : The Science of Food Fraud Forensics

Richard, FRS Evershed

Format: Book (Paperback / softback)

£9.99

£8.97

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Chemistry in Your Kitchen - Book

Chemistry in Your Kitchen

Matthew (American University, USA) Hartings

Format: Book (Paperback / softback)

£19.99

£18.88

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It's Wine Time : Everything You'Ve Always Wanted to Know but Were Too Afraid to Ask About Red, White, Rose, and Sparkling Wine - Book

£7.99

£7.66

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Brew Your Own Big Book of Homebrewing, Updated Edition : All-Grain and Extract Brewing * Kegging * 50+ Craft Beer Recipes * Tips and Tricks from the Pros - Book

£19.99

£14.78

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The Little History of Scottish Brewing - Book

The Little History of Scottish Brewing

John Alexander

Format: Book (Hardback)

£14.99

£12.65

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Gluten-Free Brewing : Techniques, Processes, and Ingredients for Crafting Flavorful Beer - Book

Gluten-Free Brewing : Techniques, Processes, and Ingredients for Crafting Flavorful Beer

Robert Keifer

Format: Book (Paperback / softback)

£14.99

£11.39

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A History of Beer and Brewing - Book

A History of Beer and Brewing

Ian S (Nethergate Brewery, UK) Hornsey

Format: Book (Paperback / softback)

£55.00

£47.02

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